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A Delicious History of Kyoto: The Geographical History of Restaurant Culture in Japan’s Former Capital (Original PDF from Publisher)

Biography & Memoir

A Delicious History of Kyoto: The Geographical History of Restaurant Culture in Japan’s Former Capital (Original PDF from Publisher)

Original price was: $35.19.Current price is: $3.00.
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A Taste of the Science of Eating: Insights from the Science of Smelling and Tasting (EPUB)

Cooking & Food

A Taste of the Science of Eating: Insights from the Science of Smelling and Tasting (EPUB)

Original price was: $49.99.Current price is: $2.00.
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A Taste of the Science of Eating: Insights from the Science of Smelling and Tasting (Original PDF from Publisher)

Cooking & Food

A Taste of the Science of Eating: Insights from the Science of Smelling and Tasting (Original PDF from Publisher)

Original price was: $49.99.Current price is: $2.00.
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A Tea Witch’s Crystal Brews: Empowering the Magick of Tea with Crystal Grids (Original PDF from Publisher)

Cooking & Food

A Tea Witch’s Crystal Brews: Empowering the Magick of Tea with Crystal Grids (Original PDF from Publisher)

Original price was: $16.66.Current price is: $1.00.
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Adapting Evidence-Based Eating Disorder Treatments for Novel Populations and Settings (Original PDF from Publisher)

Cooking & Food

Adapting Evidence-Based Eating Disorder Treatments for Novel Populations and Settings (Original PDF from Publisher)

Original price was: $42.36.Current price is: $3.00.
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Agriculture, Nutrition, and Resilience: Recent Insights and Innovations (EPUB)

Agriculture

Agriculture, Nutrition, and Resilience: Recent Insights and Innovations (EPUB)

Original price was: $220.00.Current price is: $5.00.
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Agriculture, Nutrition, and Resilience: Recent Insights and Innovations (Original PDF from Publisher)

Agriculture

Agriculture, Nutrition, and Resilience: Recent Insights and Innovations (Original PDF from Publisher)

Original price was: $220.00.Current price is: $5.00.
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Application of Emerging Technologies and Strategies to Extract Bioactive Compounds (Developments in Food Quality and Safety) (EPUB)

Cooking & Food

Application of Emerging Technologies and Strategies to Extract Bioactive Compounds (Developments in Food Quality and Safety) (EPUB)

Original price was: $105.00.Current price is: $10.00.
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Application of Emerging Technologies and Strategies to Extract Bioactive Compounds (Developments in Food Quality and Safety) (Original PDF from Publisher)

Cooking & Food

Application of Emerging Technologies and Strategies to Extract Bioactive Compounds (Developments in Food Quality and Safety) (Original PDF from Publisher)

Original price was: $105.00.Current price is: $10.00.
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Bakery Technology and Engineering, 3rd Edition (Original PDF from Publisher)

Cooking & Food

Bakery Technology and Engineering, 3rd Edition (Original PDF from Publisher)

Original price was: $50.00.Current price is: $10.00.
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Basic Food Microbiology, 2nd Edition (Original PDF from Publisher)

Cooking & Food

Basic Food Microbiology, 2nd Edition (Original PDF from Publisher)

Original price was: $50.00.Current price is: $10.00.
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Berry Fruits: Bioactives, Health Effects and Processing (Original PDF from Publisher)

*HOT books

Berry Fruits: Bioactives, Health Effects and Processing (Original PDF from Publisher)

Original price was: $175.00.Current price is: $10.00.
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