Techniques in Minimally Invasive Surgery (Original PDF from Publisher)

Original price was: $159.00.Current price is: $5.00.

by Marco G. Patti (Author) This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations. Chapters describe relevant techniques for abdominal wall reconstruction, esophageal, bariatric, hepatobiliary, and colorectal surgery. Detailed step-by-step procedural guidance is provided with relevant photographic illustrations. Techniques in Minimally Invasive Surgery is a vital resource for surgeons who perform minimally invasive gastrointestinal operations. The book is particularly addressed to trainees, fellows, and junior faculty. Product Details Publisher: Springer International Publishing; March 30, 2021 Language: English ISBN: 978-3030679392 ISBN: 9783030679392 eText ISBN: 9783030679408

SKU: MED-AMB104377
Category:
Tags:

Description

This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations. Chapters describe relevant techniques for abdominal wall reconstruction, esophageal, bariatric, hepatobiliary, and colorectal surgery. Detailed step-by-step procedural guidance is provided with relevant photographic illustrations.

Techniques in Minimally Invasive Surgery is a vital resource for surgeons who perform minimally invasive gastrointestinal operations. The book is particularly addressed to trainees, fellows, and junior faculty.

Product Details

  • Publisher: Springer International Publishing; March 30, 2021
  • Language: English
  • ISBN: 978-3030679392
  • ISBN: 9783030679392
  • eText ISBN: 9783030679408

Reviews

There are no reviews yet.

Be the first to review “Techniques in Minimally Invasive Surgery (Original PDF from Publisher)”

Your email address will not be published. Required fields are marked *